Chicken Club Salad recipe

6 Slices of precooked bacon microwave until crispy {crumble}

4 Boneless skinless chicken breasts {cubed and boiled, until done}

Coarse Salt and Pepper {to taste}

3 Roma Tomatoes

Red Onion finely chopped {to taste} I only used a little

Cheddar Cheese {grated}

Croutons

Lettuce Leaves {I used Romaine}

Dressing:

1/2 cup Mayo

1 TBSP White Vinegar

Coarse Salt and Pepper {to taste}

Mix with a whisk until blended 

Pour over Chicken, bacon, tomatoes and onion

Place lettuce on your dish and top with the chicken mixture, add cheese and croutons